We had been in Sydney a few days, and realised we hadn’t had one barbecue. To rectify the problem we headed down to The Rocks and found the coolest barbie joint in town.
Down at Phillip’s Foote Restaurant the rules are simple: select your cut of meat and get it on the barbecue – just be careful you don’t over cook it!
The meat is a high-quality and it’s all in the taste. Season it how you wish, oil it up and load up with veggies and salad! I’m not one for the BBQ, normally the boyfriend does it, but I just had to have a go!
And it was SO tasty! I had a good piece of sirloin, the boyfriend had T-bone and all in it was around $70 (£35 – £40) – not bad considering all of the other goodies are all you can eat.
The place itself looks tiny on the outside, but once you are in it is a maze of steps and quirky hidey holes.
And then there’s the homemade desserts. This is Blackforest heaven on a plate.
I loved the evening there, and being very small on the outside as I said, you could quite easily miss it if you walked too fast.
Because of the location it’s a nice stroll down to the harbour once you have eaten yourself stupid, so head on down for the best barbecue in Sydney!
– love Carla x